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Our Products

Industrial Ovens

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Industrial Batch Ovens

Composite Curing Ovens
High Efficiency Ovens

Industrial Ovens

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Great engineered industrial ovens requires that each component must be designed to work together. The key items in design – circulation fan cfm, exhaust fan cfm, supply ducting, and static pressure – all must be sized properly.  There is no one size fits all and that is why Oven Empire custom builds each individual oven to your specific needs.

TESTIMONIALS

"The most sophisticated oven they have ever seen."

DuPont

"The oven you provided was unbelievable and we are very impressed."

U.S. Ecology

Unbeatable Value for Custom Features

  • Unlimited sizes available in Standard and High Efficiency Class

  • Top or Rear Burner System

  • Aluminized Interior and Exterior Steel

  • Modulating Burners

  • Full Length Side Wall Ducting

  • Digital Temperature Controller with Auto Tune Function

  • High Limit Controller with Digital Readout

  • Siemens Digital Flame Safety with P.L.C.

  • Heavy Duty Doors, Jambs, Header, & Industrial Strap Hinges

  • Wide Range of Temperatures

  • UL Control Panel with Main Disconnect

  • Adjustable Purge Timer

  • Doors on Both Ends Available

  • Conveyor Notches Optional

  • Installation & Start up

  • The Best Temperature Uniformity Available in the Industry!

No One Builds an Oven of This Quality at a Better Price!

  • Ducting: We design our air flow to allow for a complete exchange of air without creating a positive or negative pressure in the oven. Air flows horizontally from the side mounted ducting towards the center of the oven and your product, and then flows vertically upward.

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  • Wall Thickness: Our oven walls are a standard 4” thick and include stiffeners. They are made of 18 gauge aluminized steel – both inside and outside skins.

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  • Wall Thermal Break: Heat will transfer through any conductive material and in the case of ovens a thermal break is needed to minimize the heat transfer and loss. We manufacture our oven panels with thermal breaks to achieve a minimum of metal contact from the inside to the outside panel by utilization of slots on the sides of the panels.

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  • Circulation Fan: One of the most efficient fans is a backward inclined fan.  We use a backward inclined plug fan in all our ovens. The efficiency provides for an economical operation and use of electricity.  Backward-inclined fans offers lower sound levels and energy costs than other fan types.

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  • Burner: We use a direct fired air induced burner. Air is force mixed with the gas at the burner nozzle for the best possible combustion and control.

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